Fish Monger           Cake - Maker / Decorator           Stocker - Fruits / Vegetables           Security Supervisor           Receiving Clerk           Maintenance Manager           Maintenance Supervisor           Merchandising Manager           Data Entry Clerk           Asst. Merchandising Mgr          

Job Information

Job Name
Stocker - Fruits / Vegetables
Commercial Division
job code
job Status
Branch Name
All Branches


• 1.Mark items with identifying codes, such as price, stock, or inventory control codes.

• 2.Stock shelves with unpacked items.

• 3.Help customers fill orders.

• 4.Replace damaged or missing products.

• 5.Operate fork jack to lift or place merchandise.

• 6.Receive, open, unpack and issue sales floor merchandise.

• 7.Take inventory or examine merchandise to identify items to be reordered or replenished.

• 8.Clean display cases, shelves, and aisles.


• 1.General Secondary School combined with minimum 2-3 years experience as a Stocker in a large retail Store.

• 2.Knowledge in Stock taking.

• 3.Must be helpful and polite.

• 4.Knowledge in inventory techniques.

• 5.Good persuasive skills, excellent communication and a pleasing personality.

• 6. Can Communicate in English

• 7 . Customer Service Orinented.

• 8. Presentable.

Job Details

• Retail stockers, also known as stock clerks, are responsible for receiving inventory for retail stores in stockrooms,

• Warehouses and other storage facilities. They also place merchandise on the selling area for customers to Purchase.

• Retail stockers work in Market department, Fruits & Vegetable section.